Res – La Fama Online

LOMO DE RES

$20,160 – $39,600
VENA DE RES

$3,360 – $6,600
BARSINO DE RES

$16,240 – $31,900
SOBREBARRIGA

$13,440 – $26,400
CADERA O SIRLOIN

$17,360 – $34,100
RIÑON DE RES

$12,880 – $25,300
PUNTA DE FALDA

$15,680 – $30,800
PULPA NEGRA

$16,240 – $31,900
PULPA DE RES

$16,240 – $31,900
POSTA DE BOTA

$16,240 – $31,900
PALOMILLA

$15,120 – $29,700
PALETERO

$15,680 – $30,800
OSOBUCO DE RES KILO

$29,700
MURILLO

$13,440 – $26,400
MUCHACHO O CAPON

$16,240 – $31,900
MORRILLO

$15,680 – $30,800
MILANESA DE RES

$15,120 – $29,700
LOMO FINO

$21,840 – $42,900
LOMO ANCHO PORCIONADO

$20,720 – $40,700
LENGUA

$13,440 – $26,400
HUESO SEMICARNUDO

$3,920 – $7,700
HUESO DE PALETA

$14,000 – $27,500
HUESO DE CHATAS

$13,440 – $26,400
HUESO CARNUDO

$11,200 – $22,000
HIGADO DE RES

$14,000 – $27,500
HERRADERO

$16,240 – $31,900
CARNE PARA DESMECHAR

$15,120 – $29,700
DESCARGUE

$15,120 – $29,700
COSTILLA DE RES

$13,440 – $26,400
CORAZON DE RES

$13,440 – $26,400
COLA DE RES

$12,320 – $24,200
CHUNCHULLO

$8,400 – $16,500
CHULETA DE RES

$15,680 – $30,800
CHOCOZUELA UNIDAD

$3,850
CARNE MOLIDA ESPECIAL

$16,240 – $31,900
CARNE MOLIDA 80/20

$15,120 – $29,700